Grilled Cheese

Really all it takes is good ingredients. You can really taste the difference!

Ingredients:

2 slices Good Country Loaf
3 or 4 slices sharp cheddar
3 or 4 slices Manchego Cheese
Approximately 2 Tbs. Goat cheese
Butter

Directions:

Spread the goat cheese onto one of the slices of bread and cover with remaining cheeses. Close sandwich with remaining slice. Lather each side of the sandwich with butter, and place in a hot pan, preferably cast iron. Flip when a crust is beginning to form and it is light to dark brown. Cook until equally colored on the other side and the cheese is all melted.

**To make it even more delicious, melt a bit of sharp cheddar in the skillet in the approximate shape of the bread and place the buttered bread directly ont the cheese. This will give it a really nice crispy outer shell with an amazing caramelized cheesy taste.