Saturday, February 25, 2012

Roasted Sweet Potatoes

Ingredients:

4 Large sweet potatoes
Olive oil
Salt & Pepper

Wash and peel the sweet potatoes, making sure to get all the skin off since it is so rough. Slice them 1/2 an inch thick rounds. Coat with Olive Oil, salt and pepper and spread onto a baking sheet. Bake at 400 for appx. 30-45 min - until soft and golden.

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